Cheesie Bacon Biscuits

. 3/4 cup whole wheat flour

. 1/2 tsp. baking soda

. 1/2 tsp. salt

. 1 stick margarine, softened

. 2/3 cup brown sugar

. 1 egg, slightly beaten

. 1 1/2 tsp. vanilla

. 1 1/2 cups regular oats, uncooked

. 1 cup (4 oz.) shredded cheddar cheese

. 2/3 cup wheat germ

. 1/2 lb. bacon, cooked crisp, drained, and crumbled

Combine flour, soda and salt; mix well and set aside. Cream butter and sugar; beat in egg and vanilla. Add flour mixture, mixing well. Stir in remaining ingredients.

Drop dough by rounded teaspoons onto un-greased baking sheets. Bake at 350 for 16 minutes. Cool on baking sheet for a minute or so before removing to cooling rack.

 

 

 

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