Doggie Biscuits

. Yield: 1 batch

. 3/4 c Hot water or meat juice

. 1/3 c Margarine

. 1/2 c Powdered milk

. 1/2 ts Salt

. 1 ea Egg - beaten

. 3 c Whole wheat flour

Mix well - roll in to small logs in your hands and bake at 325 degrees for about 50 minutes.

PERSONAL NOTE - this was all there was to the directions - but I see no reason why you can't roll the dough out and then cut with cookie cutters and bake or after making them into logs cutting them into 1/2 inch pieces and then baking. Also found it in a file on the Internet and one of the categories was bread maker - so I suppose you could use the dough cycle in your bread maker and then take it out and proceed.

 

 

 

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